International Foods

International Foods Workshop

Friday, February 17, 2017

7:00pm – Columbia County Health Care Center, Wyocena

(updated 1/4/17)

spain-flag

What is it?

4H Members select a country they want to learn more about, prepare a food from that country, set up an exhibit and give a short description about the country’s food and customs.  The purpose of the activity is to:

  • increase knowledge of the food and customs of other countries
  • try new foods
  • share knowledge with others
  • increase communications skills
  • build confidence

Heritage costume and display boards, although not necessary, are encouraged.  Participants will travel as a group from table to table and have an opportunity to ask questions and sample food being discussed.

Register for this event by emailing or calling Pat (pat.wagner@ces.uwex.edu) or 608.742.9685 by Wednesday, February 15th.  Please include your name, club, email and what country you have selected (it should be a country you have not exhibited previously).